Oggi alle ore 18:30 presso l’Ecoresort Le Sirené si terrà presentazione del concorso, l’estrazione dal paniere dell’ingrediente oggetto della prova di Enogastronomia e di Sala e Vendita e la configurazione dei Team.
Programma della giornata:
Arrivo dei partecipanti al concorso e dei docenti accompagnatori all’Ecoresort Le Sirené di Gallipoli
Ore 18:30: Ecoresort Le Sirené di Gallipoli, presentazione del concorso.
Estrazione dal paniere dell’ ingrediente oggetto della prova di Enogastronomia e di Sala e Vendita.
Estrazione dei Team.
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